FoodStorageCheck

Shelf Stable Foods

83 foods in the USDA FoodKeeper “Shelf Stable Foods” category — with official guidance for 82 in the pantry, 41 in the refrigerator, and 24 in the freezer.

Quick answers

FoodRefrigeratorCondition
Almond oil2 yearsfrom purchase
Almonds16 monthsfrom purchase
Applesauce7 to 10 daysafter opening
Beets1 to 2 weeksfrom purchase
Canned goods3 to 4 daysafter opening
Cashews6 monthsfrom purchase